Being able to tolerate more carbs w/Candida.

Hey guys, Uny.

Very quick question.

Because the standard candida diets are complete crap w/all the meat and whatnot... and I've been down that route...

... I'm wondering if there is a way to be able to tolerate the higher amount of carbs (mostly from the black beans I'm eating) on my vegan diet.

I remember you saying somewhere that if you take a big dose of KILLER right before your meal (like say, if I were to take a TBSP of Coconut Oil on an empty stomach before my meals), you'd be less likely to having issues.

Is this the case, and have you seen it be the case with anyone else?

Thanks!!!!

Dan Tweet