Re: pH correction

Hi MH,

Thanks for making available to all this fresh update, just a pH correction:

I think there is a bit confusion with the 50,000 number and the 50 years because once you wrote:

'"IF" we had stopped mother's milk at age 18 months and ate raw fruits well chewed, these acid producing cells would be gone and that is why Dr. Hulda Clark writes that no matter what you do, at age 50, you have 50,000 less hydrochloric acid that when you were a baby.'


What Hulda Clark writes in her book “The Cure of all diseases” is this:

“the problem is that the average 50 years old person is already producing 1,000 times less HCL.”

Which makes sense, and for example will be the difference between pH 3 and pH 6, since pH moves in an exponential way of 10.

Now I read in the 108 pdf new version:

“by age fifty the adult has 50,000% less capability to produce acid.”

This brings the “%” in, and confuse things a bit more.

In my view to have clarity about these pH matters help much. After two months of readings about pH and measuring it every day (several times a day) I have managed to balanced my pH without using inorganic alkaline powders or expensive products. Only with these tree things:

--Taking minerals (mollases, see weeds, etc.)
--Chewing good.
--Being very careful about what I eat at night (this is important because about 2 A.M. the pH is the lowest).

If somebody wants to understand more about how to balance the pH (without doing a fast) I recommend these posts from “moreless” here in Curezone:

http://curezone.com/forums/fd150.asp?f=425&c=1&m=moreless

http://curezone.com/forums/fd150.asp?f=460&c=1&m=moreless

Best to you all.

PTtogether