Liver gallbladder tincture question

Hi Uny,

You were so sweet to send me a sample of the alcohol to test for sensitivity but I still just don't feel safe trying/using it because of what I've read about celiac and people not necessarily being able to tell whether or not it's damaging their small intestine.

Anyhow, the farm that I've been getting my ashwaghanda tincture from has almost all of the ingredients in tincture form of the liver gallbladder tincture except for garlic, Ginger, Black-Walnut and fennel. I was thinking about ordering the others and mixing them together. Do you see any problem with me doing this? I can certainly add Ginger juice if I need it and if it's really important to have the others I can look around some more or bite the bullet and buy the grape alcohol to make my own.

Thanks Uny! Love you!