What a great program for kids Spud. These kids will eventually become adults, who will have the knowledge and the skills to continue to grow, harvest and cook food that is chemical free, not to mention, 100% fresh and very tasty.
My kids were out in the garden with me the other week planting all sorts of vegetables. They know where their food originates from, not the supermarket but fresh straight out of the ground.
We had broad beans, potatoes, lettuce, spinach and a huge yellow tomatoe bush one year and we just relished in those. We cant wait to see the growth of our new crop take hold. Delicious!!