Re: Is there any way to make the (whole) lemon and olive oil daily drink more palatable?

Hm that all sounds good - and Stevia sounds good too, up until now I've only really had xylitol (which I've used very sparingly due to it being quite alkaline and a lil hard for the digestive system apparently). Thank you v much for the advice :)

I'm thinking that if I could get it down me, this drink may prove a good complimentary treatment to regular liver cleanses, and other liver-healthy foods, etc.

So you feel it works? :)