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[FAQ] Healing Cleanse - Coffee Enemas: Working File Thread


This is an FAQ working file thread. Please do not ask questions in this thread. Feel free to add valid information/research and or testimonies.

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FREQUENTLY ASKED QUESTIONS (FAQs) COFFEE ENEMAS

Excerpts from posts and links to the original complete posts from Unyquity.


Inquiry Answered :) Re: Inquiry about Inquiry for Uniquity:

http://curezone.com/forums/fm.asp?i=1447338#i

--Daily Coffee Enemas --for assisting to cleanse & detoxify your liver (and your bloodstream) - to assist with any pain you're experiencing and to increase peristalsis throughout your colon.  It's takes approximately a 2 1/2 pounds of coffee to do one coffee enema daily for 30 days - and the best coffee to use is from S.A. Wilsons (an organic, barely roasted coffee specifically for coffee enemas) and they have great enema BUCKETS for only $6 (far easier to clean and fill than the typical bags).  S.A. Wilson's Enema coffee for coffee enemas

A great 'sums it up' CE link: (that doesn't include the pain-relieving aspect of Coffee Enemas Cry) http://curezone.com/blogs/fm.asp?i=1353890#i

And a whole library of information: The Most Comprehensive Collection of Coffee Enema Literature on the 'net


 

Answers & thinks & thoughts about coffee enemas Re: Few simple questions about coffee enemas:

http://curezone.com/forums/fm.asp?i=1473447#i

 

Greetings of health!

I have these questions regarding CEs: Questions are always good :)

1. The amount, that I used was 2 cups of water and 2 Tbsp. of coffee. Right After boiling the water for 5 minutes and simmering for another 15 minutes, the amount of solution was down to exactly 1 cup. Is that how it is supposed to be? As I understand this, to be "technically perfect" (which is NOT required or necessary), one uses 1 T of coffee per 1 cup of water, brings it to a boil (covered) and then immediately reduce the heat to simmer for 12-15 minutes...always keeping the pan or tea kettle covered.  The only water that is 'less' should be what is absorbed by the coffee. Or should we actually be injecting 2 cups of solution and therefore start the boiling and simmering process with more than 2 cups?  If you don't let the water 'steam away', you'll only lose a few teaspoons of water.  If you'd like you can add water back in to equal the exact amount you started with - but 'cooking it down' to half the water you started with makes the solution too strong for most people.  I've done "double strength" coffee enemas - sometimes it seems 'no differen't, other times it's been downright exhausting.  (By the way, Gerson uses 3 heaping tablespoons for 4 cups of water - S.A. Wilsons and many others recommend 4 tablespoons for 4 cups)

2. If I decide to do several CEs per day, can I prepare the entire amount of solution needed all at once (for example in the morning)? Or should I prepare the solution separately for every single CE?

 

(above from Charlotte Gerson's book here: (page 177)

http://tinyurl.com/kpzx82 )

 

NOTICE!  "perhaps 2 1/2 to 3 quarts of water".  Even Charlotte Gerson does get "scientifically specific", so let's not (any of us, ever) get obsessive/compulsive about natural healing and coffee enemas.

 


3. The more CEs, the better? - Is that correct? So maybe 5 CEs, if I have a free day and nothing to do? I think Dr. Gerson had his patients do 5 CEs (or even more?) daily. Were those back to back or just "regular" CEs?  Technically, a back-to-back CE is just one enema done in two parts (generally, for those that can't retain 4 cups of solution and/or to keep the solution "low" and easily expelled - and in contact with the hepatic portain veins so prevalent in the sigmoid) .  I've never done more than 14 cups of solution in any one given 24 hour period myself (two back-to-backs with a little over 3 cups of solution each).  I don't know if I'd recommend doing 4-5 daily "without specific reason"...and certainly not without being on the full program and juice fasting.

 

*****************

Just a little disclaimer here, from my point of view, within the realm of using natural remedies "alternative", coffee enema is among the topics for which there tends to be varying opinions out there as far as what is correct, how much is correct, and so forth. I do not know that there is one single right answer on this topic,I agree 100%!  Since it's reported they've been used since the late 1800's, I'm sure "correct" is relative to many things. but here is what little I do know from having studied the use of CEs as well as doing them myself. While the method I use is sort of an almagamation of various methods, the top of the list of methods I've studied comes from William D. Kelley.  I've a bit "extra" on the Kelley front, as my mom-in-law attended his underground clinics in the late 70's to cure Stage IV terminal liver cancer.  She's now 83 :)  He developed his method during the course of healing himself from the late stages of "terminal cancer" that had severely infected his liver and pancrease among other vital organs / systems. FYI he considered his method "a high enema". There has been much confusion over what he meant by this, and this has grown in the few years since his death. For now, I'll just leave it at this.  According to my m-i-l, he also used the CE's for colon cleansing.  The only "product" or regime (other than CE's) that he used for intestinal cleansing was Okra-Pepsin E3 (that I'm aware of) and it seems he was focusing on the small intesting with that http://curezone.com/blogs/fm.asp?i=969392

 


Also, we have no idea if Dr. Kelley had access to anything like this:

 


that clearly shows that the hepatic portal veins extends throughout the sigmoid colon/rectum - he may have assumed that the portal vein had very few branches that far down. 

As to question 1, my thought is that there probably is no one-size-fits-all. It makes sense that larger people will get better results from larger amounts compared to smaller people. Agreed :) This said, Kelley advised doing a single, 2-quart enema (and many times adding copious amounts of Epsom Salts to the solution!), and also advised that people might want to do a mini water enema first to get a little loosened up before draining 2 quarts of coffee into their bowell. His intention was for people to get all 2 quarts inside them, comfortably, IF POSSIBLE, and retain for at least 15 minutes. Of course he cautioned that some people might take a while (days, weeks) to build up to the point that they can comfortably hold 2 quarts, so don't get the idea that he expected people to force 2 quarts into them at all costs.   You already know you can get 2 cups in, so perhaps next time you can try a little more and see how it goes. He advised starting off with boiling a bit more than 2 quarts water and then adding 3 to 4 tablespoons of coffee.According to the diagram above and the Gerson methodology, I can see no reason why it's necessary to place the solution higher than the sigmoid colon.  That much solution "that high up" has (albeit small) "potential for harm" in various ways...2 quarts of solution contains a LOT of caffeine and if not immediately & completely expelled (which it rarely is in a 2 qt/high enema), then we've got caffeine issues that can adversely affect all organs (particularly adrenals) - and it could be considered 'dangerous' for those that have to limit caffeine/stimulats for heart related issues.  He preferred "drip" style brewed coffee but his advice allowed plenty of options for other brew methods.  Gerson's recommendation to boil, then simmer/covered for 12-15 minutes (straining through a metal strainer, not cloth) ensures all the various chemicals in the coffee are extracted, and not absorbed by a paper filter.   That's what I recommend. He also advised that each person may find that they need to adjust up or down the amount of coffe (maybe more than 3 to 4 tablespoons, or maybe less, especially for people who ended up feeling jittery. "Adjusting to individual body response" is always essention, imo.  "Jittery" rarely happens if ALL the solution is expelled.  Undoubtedly, this recommendation is quite a bit higher than what you used on your first go. You didn't have any complications, which is great. Outside of this, what kind of results have you experienced thus far? Since you just did this today, it is possible that you will still be reaping observable results for the next few days and do not yet know exactly what your results have been.


As to questions in #2, again, I do not know that there is a hard and fast rule here. It is somewhat desirable to have the coffee still a bit warm (not hot!, merely warm!) when the enema is taken. Kelley would turn on the coffee pot when he went to bed, and then in the morning he'd reheat the batch just a little to get it warm before usign it. If you want to make a single large batch per day and then use portsion of that throughout the day, I do not know of any reason why this will be a problem. Just do the common sense stuff, like, storing the big batch in an appropriate and clean container while waiting to use it... the proverbial "cool, dark place" will help :) I would advise to use either a pyrex/corning ware container, or good quality stainless steel.  The option to make a "concentrate" stored in the fridge is above.  personally, I sometimes make 'double batches' and leave half in my tea-kettle (strained) - and use it the next day.  But I always reheat it to 140-150 degrees, in case anything happens to have started 'growing' in the solution.  Of course, NEVER "HOT"...just one that's too hot will ensure you'll NEVER do that again! lol  OWEE!
As for #3, are you treating a specific illness / disease, or is it more a matter of experimenting? If it is more the latter, in my opinion, enemas are not something to be done several times a day, day after day, but are instead something to be used every now and then to help unclog stubborn bowells. There is widespread disagreement on this question. I'm not saying there is only one right way, but my opinion is that multiple daily enemas are best used for extreme circumstances....such as those the Gerson people treat, as well as the kind Kelley did battle with.  I pretty much agree - there are reasons for doing daily enemas (and of course, on the IP, one does a high enema every other day) - but daily enemasshould not EVER be "to ensure healthy bowel movements daily" - that WILL cause dependency.  CE's actually INCREASE peristaltic action throughout the entire intestinal tract
http://curezone.com/blogs/fm.asp?i=1353890#i

so it would seem that CE's would help restore peristalsis (by forcing the lazy muscles into action).  Many folks have seen liver/gallstones in the toilet when releasing the solution, and without a strong increase in peristaltic action, there's no way something could get from the duodenum/gallbladder to the toilet in less than 30 minutes!   Personally, I've never had any "rebound colon laziness", even when I do two CE's daily for several weeks.    Thanks for all the 'thoughts & thinks' :)

 

******************



1. The amount, that I used was 2 cups of water and 2 Tbsp. of coffee. After boiling the water for 5 minutes and simmering for another 15 minutes, the amount of solution was down to exactly 1 cup. Is that how it is supposed to be? Or should we actually be injecting 2 cups of solution and therefore start the boiling and simmering process with more than 2 cups?The recomendation is 1tbsp per cup.So what you did was right.(although some people start with less and work there way up). I also lose liquid after boiling/simmering. So I add more distilled water. Which helps reduce the temp quicker for use. Your using distilled water for these CE's right? I personally do 4 cups and 4tbsp of coffee. But you just started, so if your not comfortable with that right now, thats ok, you can work your way there.
http://curezone.com/forums/fm.asp?i=1385622#i

http://curezone.com/forums/fm.asp?i=1403420#i

 


As above, keeping the teapot/pan covered will eliminate the majority of the water loss - adding more water back in is a perfectly acceptable solution :)

 


2. If I decide to do several CEs per day, can I prepare the entire amount of solution needed all at once (for example in the morning)? Or should I prepare the solution separately for every single CE?I would make it fresh every time. You can get pretty good at making it,you get a routine going.Im pretty sure uny does not recommend re-heating but im going to look through some posts and see...(cant seem to find the post :( )

That's because I've never posted about 'reheating' or using a 'concentrate' before.  Honestly, I do believe that in over 5 years posting on CZ, I've never come across anybody more effective/efficient at finding past posts that you!  You are simply phenomenal (and very much appreciated :)

3. The more CEs, the better? - Is that correct? So maybe 5 CEs, if I have a free day and nothing to do? I think Dr. Gerson had his patients do 5 CEs (or even more?) daily. Were those back to back or just "regular" CEs? Uny can clarify all this : )
http://curezone.com/forums/fm.asp?i=1409506#i 

 

Hopefully everything is clarified :)

Why can I never think up a clever closing for coffee enema posts? (where's Sumner when you need him!?).

Blessings - Uny


 

Two in one :) + Edit/add Re: A few Important Misc Questions for Uny:

http://curezone.com/forums/fm.asp?i=1451318#i

Coffee Enemas - I have always laid on my LEFT side due to a post I read early on. Last night I was reading on Wilsons site somewhere to lay on the RIGHT side. Which is correct?  Left side/right side has been debated for decades...and I've lost TOTAL track of which healer recommended which side.  I finally decided to see if I could get 'to the truth of it' myself - and searched long & hard and found what appears to be a very accurate image of the hepatic portal vein (the vein that assimilates the coffee solution and takes it to the liver).  Here it is: http://curezone.com/upload/_N_Forums/Natural_Heali/portalvein.jpg  Assuming the diagram is correct, then it seems quite clear that laying on our left side would likely cause more solution to be in contact with the portal vein...and laying on our left side most definitely ensures the majority of the solution stays in the lower regions of the colon (which is what we want to ensure the majority of the solution is expelled).  Yet, Gerson did have patients on their right side - and here (Google book) you can see that he did this to cause the solution to flow HIGHER into the colon. http://tinyurl.com/n6f5vh  Yet again, it seems quite clear (from the diagram) that "high into the colon" is not needed to ensure a 'good connection' between the coffee solution and the hepatic portal vein.  What I know for sure?  1) The higher the solution, the least likely we are to expel it all (hence the more likely to deal with 'caffeine buzz').  2) By using our stethescope and listening to the liver when retaining the solution, it's fairly obvious 'which side' is causing more liver activity...and for me, that's consistently the left side (but there have been some times when 'left side' seems to be a "dud" and I've rolled onto my back and/or right side and heard what seems to be more/better liver action). 


Re: Coffee Enema and weakness... electrolyte imbalance:

http://curezone.com/forums/fm.asp?i=1453181#i

from here:  http://www.peak-health-now.com/coffee-enema-dangers.html

And be SURE to read this: http://www.peak-health-now.com/coffee-cleanse-portal-vein.html

(I do not necessarily agree with all the comments regarding other issues on this site, nor the use of "coffee suppositories", as the information addresses coffee enemas, the information looks great!)

 

Are reported hazards of depleting electrolyte minerals, killing beneficial probiotic bacteria, caffeine over stimulation and addiction valid? What hazards or side effects should you be concerned about if you are considering this therapy? * Always consult your doctor; this information is for educational purposes only.*

Coffee Enema Dangers: Electrolyte Depletion?

 

Electrolyte minerals are calcium, magnesium, potassium and salt. Along with other nutrients, they are absorbed in the ascending and transverse colon.

 

Electrolytes are absorbed from the feces in the ascending and transverse colon, BEFORE the solid matter moves into the last part of the large intestine.

 

Little if any mineral absorption takes place in the descending colon.

Here is a

beautiful illustration of the anatomical details (new window opens). Just move windows side by side. As I explain, you can follow along and see exactly what I am describing.

 

The ascending colon is the first part of the large intestine from the ilioceceal valve of the end of the small intestine to the hepatic flexure (on the right side of the body under the liver). The hepatic flexure is where the ascending colon turns to horizontally cross your body under the ribcage. This horizontal part of the colon is called the transverse colon.

 

The transverse part of the colon then sharply turns down toward the rectal area. The turn is called the 'splenic flexure' because it is right under where your spleen is located. After the turn, is the descending colon.

 

The descending colon leads to the sigmoid colon, at the end of which is the rectum.The liquid of an enema enters the sigmoid colon and almost never goes beyond the splenic flexure into the transverse colon.

 

Electrolyte mineral absorption is not compromised by proper use of coffee enemas because minerals are absorbed ABOVE the descending colon where the enema is retained.

***

 

Celery juice is a great source of 'mineral salts' and electrolytes :)    BUT, it's virtually impossible to delete your electrolytes with one b-t-b CE.

***

 

NOTE TO UNY:  This is from one of your old posts before the forum.

Suggested reading before asking a question:

www.gersonhawaii.us/gersonarticle4.html

 

Liver Detoxification with Coffee Enemas

by Morton Walker, DPM
Excerpted from July 2001 edition of Townsend Newsletter


Kent Gardner, age 46, a taxidermist living in Pheonix, Arizona, discovered that he had only an 8% chance of five-year survival because of cancer of both the esophagus and larynx. Expanding in Mr. Gardner's throat was a golf-ball-sized malignant tumor that imminently endangered his life.

"I bought the original Gerson Therapy book authored long ago by Max Gerson, MD [A Cancer Therapy: Results of Fifty Cases], read it two times in less than 20 days, and asked myself, what do I have to lose? I knew I was dying. The coffee enemas included in this nutritional program were a mental hurdle I had to overcome, but once I experienced one of them, I could feel a difference in the boosting of my health and realized their importance," Kent Gardner wrote for the Gerson Healing Newsletter.

"After about 1-1/2 months, my throat swelling was way down, and the tumor was dead," he continues. "Reducing in size weekly, it was rotting in my throat. Frankly, it felt like hell! This thing now rotting produced a constant, horrible smell unlike anything I had ever experienced - even after working for 24 years as a taxidermist!"

 

"Still doing the Gerson therapy faithfully, about 2-1/2 months later, as I was locking my car to walk into a local hardware store, the dead tumor fluttered [vibrated] for about two seconds, then as I swallowed I felt it break free. I sort of staggered into the store, feeling panicked. I broke into profuse sweating and started losing consciousness. I fell to my knees in a series of convulsions, and I knew I was in trouble," Mr. Gardner asserts.

 

"Thinking about this situation later, I realized the tumor had moved into my stomach, where it mixed with digestive juices, producing ammonia poisons and gases. I should have tried to throw it up, but ego about looking foolish, and not being able to think clearly, didn't allow me to vomit publicly. To this day," admits Mr. Gardner, "I don't remember or know how I recouped enough to make it back to my car and then drive home, which was a 20- minute ride. The next five days I was totally bedridden.

"I took three coffee enemas a day; my wife helped me, doing all that was necessary. The tumor's toxic effects were manifold--headaches, vomiting, bad abdominal cramps, flu-like aches and pains in the joints and muscles, fever, sleeplessness, fast pulse, dry mouth, no appetite, constipation, and many other troubles," the taxidermist notes. "I was in an awful state!"

"But on the sixth day I felt better and was able to walk around. Because of that experience, I have done my homework and am experientially educated far beyond my IQ, concerning the human body and nutrition," Kent Gardner says. "All living cells and organisms on this planet need water, food, and air. It is the quality, not the quantity, that determines perfect health, or disease. You can't trash and pollute your body and expect to have perfect health. What all of us need are daily coffee enemas, something I do on a regular basis - cancer or not."

The much disputed, ridiculed and controversial coffee enemas have an unusual origin in becoming a primary component of the Gerson Therapy.

Certainly enemas are not new; they have been transcribed as part of the Manual of Discipline, recorded 2,000 years ago, comprising one of the books in the Dead Sea Scrolls. Also, The Essene Gospel of Peace, a third century Aramaic manuscript found in the Secret Archives of the Vatican, strongly advises about the taking of enemas in the following manner:

I tell you truly, the angel of water shall cast out of your body all uncleanness which defiled it without and within. And all unclean and evil-smelling things shall flow out of you, even as the uncleanness of garments washed in water flow away and are lost in the stream of the river. I tell you truly, holy is the angel of water who cleanses all that is unclean and makes all evil-smelling things of a sweet odor...

Think not that it is sufficient that the angel of water embrace you outwards only. I tell you truly, the uncleanness within is greater much than the uncleanness without. And he who cleanses himself without, but within remains unclean, is like to tombs that outwards are painted fair, but are within full of all manner of horrible uncleanness and abominations. So I tell you truly, suffer the angel of water to baptize you also within, that you may become free from all your past sins, and that within likewise you may become as pure as the river's foam sporting in the sunlight...

So the use of enemas for general purposes of detoxification have been ancient in practice. More than likely, however, the use of coffee to increase the effectiveness of treatment and for the reducing of pain probably dates back only to the time of the First World War. A Gerson Therapy exponent, Dr. Jerry Walters, tells the following story about the original administrations of enemas containing the coffee beverage:

During World War I, Germany was surrounded by the Allies' military forces, and many imported materials were short or missing for the German citizens. Among other things, morphine was running very low in supply. Also there was hardly any coffee available to drink. Moreover, pain killers, anesthetics, and other drugs were lacking too. When soldiers were sent back from the front lines, severely wounded, and in need of surgery, there usually was just a bit of anesthesia available - perhaps only enough to get them through the surgical operation.

Upon the anesthesia wearing off, obviously the pain set in for the wounded soldier. In many cases, after the doctors finished operating, they ordered plain water enemas for the patients. But the nurses were desperately looking for something more to help the soldiers deal with their pain.

It happened that there was always coffee brewing, available only for the surgeons to drink. They often had to work around the clock, and needed to keep awake by caffeine in the beverage. Sometimes, a little of their black coffee was left over. Apparently, some nurse had the idea that, since the coffee was doing the surgeons good, perhaps it would also help the soldiers. So, the nurses poured a quantity of the leftover coffee into the soldier's enema buckets. The soldiers receiving coffee enemas reported that such ablutions were doing them some good, and that their pain was much relieved.

These reports coming out of World War I aroused the interest of two researchers, Professor Dr. med. O.A. Meyer, MD, and Professor Dr. med Martin Heubner, MD, at the German University of Geottingen's College of Medicine. During the 1920s, these two medical professors further examined the effect of caffeine when given rectally to rats. They observed that the caffeinated enemas stimulated the laboratory animals' bile ducts to open, and the professors then published their findings in the German medical literature.

For some time after learning of this research by Professors Meyer and Heubner, Dr. Max Gerson used a combination of the two drugs, caffeine and potassium citrate, in the form of drops which were added to the enema water. But he found later that a solution simply made by boiling coffee grounds possibly was more effective and much more easily available to everybody who wanted to take coffee enemas. Thus, Dr. Gerson incorporated a program of detoxification using coffee enemas into the Gerson Therapy, and the same procedure remains today.

The Beneficial Action of a Coffee Enema:

Enemas made from drip-ground boiled coffee have proven themselves as an advantageous means of restoring a dysfunctional liver. The caffeine drug in coffee administered as an enema definitely detoxifies the liver and is a primary therapeutic approach of the Gerson Therapy. "This treatment should be followed strictly, both in the clinic and later at home, for at least two years...The liver is the main organ for the regeneration of the body's metabolism for the transformation of food from intake to output," writes Dr. Gerson.

During a 1985 conference on cancer treatment conducted by the late alternative treatment center specialist Harold Manner, PhD, held at King of Prussia, Pennsylvania, Dr. Manner discussed the internal workings of a coffee enema. He announced to the audience that he learned about these physiological actions from Dr. Max Gerson, who had expounded on the subject at least 30 years before. He then gave Dr. Gerson full credit for developing this liver detoxification technique for the treatment of cancer. The next few paragraphs are paraphrased statements which Dr. Manner offered when he described the body's cleansing mechanism that occurs from coffee enemas.

While the coffee enema is being retained in the bowel (for an optimum period ranging from 12-15 minutes), all of the body's blood passes through the liver every 3 minutes. The hemorrhoidal blood vessels dilate from exposure to the caffeine, in turn the liver's portal veins dilate too. Simultaneously, the bile ducts expand with the blood, the bile flow increases, and the smooth muscles of these internal organs relax. The blood serum and its many components get detoxified as this vital fluid passes through the individual's caffeinated liver. The quart of water being retained in the bowel stimulates the visceral nervous system promoting peristalsis. So much water delivered through the bowel dilutes the bile, and causes an even greater increase in bile flow. There is a flushing of toxic bile which is further affected by the body's enzymatic catalyst known to physiologists as glutathione-S-transferase (GST).

The GST is increased in quantity in the small bowel by 700%, which is an excellent physiological effect, because this enzyme quenches free radicals. These quenched radicals leave the liver and gallbladder as bile salts flowing through the duodenum. The bile salts get carried away by peristalsis in the gut, traveling from the small intestine, through the colon, and out the rectum.

In 1990, the Austrian surgeon Peter Lechner, MD, and his colleagues who had been investigating Dr. Gerson's cancer treatment, discussed the benefits of increasing quantities of glutathione-S-transferase in the gut. Dr. Lechner wrote:

GST binds bilirubin and its glucuronides so that they can be eliminated from the hepatocytes (liver cells).

GST blocks and detoxifies carcinogens which require oxidation or reduction to be activated. Its catalytic function produces a protective effect against many chemical carcinogens.

GST forms a co-valent bond with nearly all highly electrophilic (free radical) substances, which is the precondition of their elimination from the body. The intermediate products of potential liver poisons (hepatotoxic cytostatics) also belong in this category of forming free radical pathology.

Before the above published finding, Dr. Lechner had decided in 1984 that the coffee enema had a very specific purpose: lowering serum toxins. His medical report states, "Coffee enemas have a definite effect on the colon which can be observed with an endoscope. Wattenberg and coworkers were able to prove in 1981 that the palmitic acid found in coffee promotes the activity of [an enzyme] glutathione S-trnasferase and other ligands by many fold times above the normal. it is this enzyme group which is responsible primarily for the conjugation of free electrophile radicals which the gall bladder will then release."

Starting in the late 1970s, the laboratory owned and supervised by biochemist Lee W. Wattenberg, PhD, identified two salts of palmitic acid, cafestol palmitate and kahweol palmitate (both present in coffee) as the potent intensifiers of glutathione S-transferase. Such enhancement turns this enzyme into a major detoxification system that catalyzes the binding of a vast variety of electron acceptors (the electrophiles) from the blood stream to the sulfhydryl group of glutathione. Because the reactive ultimate carcinogenic forms of chemicals are electrophiles, the gluathione S-transferase system becomes an important mechanism for cleaning away any existing cancer cells (carcinogenic detoxification).

This detoxifying of cancer cells has been proven innumerable times by experiments on laboratory mice wherein detoxification of the liver increases by 600% and the small bowel detoxifies by 700% when coffee beans are added to the animal's diet. Analogous results in the mice can be transposed into a similar effect taking place within humans who are using coffee enemas.

Coffee Enemas Cause Excretion of Cancer Breakdown Products:

The coffee enema has a very specific purpose in the treatment and reversal of degenerative diseases. As stated by Dr. Peter Lechner, it lowers the quantity of blood serum toxins, literally cleaning the poisons out of fluids nourishing normal cells. Invariably, some small quantity of poisons are contained therein. Each cell is challenged by toxins, oxygen starvation, malnutrition, or traumas which collectively alter the cell's molecular configuration and cause it to lose its preference for potassium. Sodium competes with potassium for association sites in damaged cells.

Loss of cellular potassium and increase of cellular sodium results in decreased electron flow through the damaged cell, which some biochemists refer to as a macromolecule. This injured macromolecule becomes unattractive to paramagnetic ions and a subsequent disorganization of water molecules may take place. Because bulk phase water, structured in a high-energy state,is the main mechanism controlling cellular water content and purity, any disturbance in water structuring will result in the cell swelling with excess water and extra cellular solutes. Upon the internal environment of the macromolecule not becoming polluted with excess water and extra cellular materials, mitochondrial production of ATP (adenosine triphosphate) is greatly impaired. The result is that macromolecules cannot produce sufficient energy to repair themselves unless the challenge is removed.

Endogenous serum toxins can be generated within macromolecules by bacteria, and by malignant cells. It's been observed that surrounding almost any active malignancies are spheres of damaged normal tissue in which water structuring is impaired by the colonic insult of tumor toxins. Energy production and immunity are depressed in these macromolecules which are swollen with excess salt and water. Such damaged tissue possesses a decreased blood circulation because oversized edematous cells crowd together inside the capillaries, arterioles, and lymph ducts.

Teaching that improved blood circulation and tissue integrity would prevent the spread and cause the destruction of malignancies, Max Gerson, MD, held as axiomatic that the cancer could exist in the presence of normal metabolism. Gerson's favorite example of this fact was that the tissues of healthy laboratory animals receiving transplanted malignant tumors quickly kill those tumors by the process of inflammation which arises in the healthy animal hosts. They defend themselves against such foreign proteins. In order to cause transplanted malignant cells to "take" in the experimental animals, laboratory technicians must first damage the animals' thyroid and adrenal glands. Of course, Dr. Gerson's desire was to create a near-normal metabolism in tissues surrounding the patients' existing malignant tumors.

Enzyme systems in the liver and small bowel are responsible for conversion and neutralization of the four most common tissue toxins, polyamnes, ammonia, toxic-bound nitrogen, and electrophiles, all of which can cause cell and membrane damage. Such protective liver and gut enzyme systems are massively increased in their beneficial effects by coffee enemas.

Pain Relief Results from Taking Coffee Enemas:

Prior to the reported findings of both Dr. Lee W Wattenbery and Dr. Peter Lechner, medical journalist Mark F. McCall in 1981 worth in the journal, Medical Hypotheses, "At a Senate Select Subcommittee hearing on cancer research in 1946, five independent medical doctors who had had personal experience with patients treated by Dr. Gerson, submitted letters indicating that they had been surprised and encouraged by the results they had seen, and urged a widespread trial of the method [taking coffee enemas]." One of these doctors claimed that "relief of severe pain was achieved in about 90% of cases."

Observations recorded back in 1946 were true then and remain correct today in the same way. While taking coffee as an enema often evokes astonishment and mirth in persons who don't usually experience enemas, as well as in those who emphatically prefer to drink their coffee at the nearby Starbucks, these same people would benefit immensely from coffee enemas. They could get rid of their pain and other discomforts, whatever the source, by accepting the value of this detoxification method. From the patient's point of view, no matter which degenerative disease is causing the symptoms, the coffee enema means relief from general nervous tension, depression, many allergy-related symptoms and most importantly, relief from severe pain.

Coffee Enemas Stimulate Bile Flow:

The coffee enema is in a class by itself as a therapeutic agent. In no way does the oral administration of coffee have the same effect as its rectal administration. On the contrary, drinking coffee generally insures reabsorption of toxins. While other agents classed as stimulators of bile (choleretics) do increase bile production from the liver, they hardly enhance any detoxifying by that organ's enzyme systems. Instead, choleretics do nothing to ensure the passage of bile from the intestines. It's a physiological fact that bile is normally reabsorbed up to ten times by the body before working its way out of the intestines in feces.

The enzyme-intensifying ability of the coffee enema is unique among choleretics. Because it does not allow reabsorption of toxic bile by the liver across the gut wall, it is an effective means of detoxifying the blood stream through existing enzyme systems in both the liver and small intestines. Inasmuch as clinical practice has taught clinicians utilizing the Gerson Therapy that coffee enemas are well-tolerated by patients when used as frequently as every 4 hours in a 24-hour period, the coffee enema should be categorized in the medical literature as the only non-reabsorbed, effective, repeatable choleretic agent. Such a classification could go far to bring about the healing of pathologies which require quick absorption and no reuse of bile.

Summarizing the Physiological Benefits of Coffee Enemas:

Dr. Gerson hypothesized on the physiological actions and effects of coffee enemas and witnessed that his theory proved out as factual benefits.

Introducing a quart of boiled coffee solution into the colon will accomplish the following physiological effects:
It dilutes portal blood and, subsequently, the bile.

Theophylline and theobromine, major nutraceutical constituents of coffee, dilate blood vessels and counter inflammation of the gut.

The palmitates of coffee enhance glutathione S-transferase which is responsible for the removal of many toxic radicals from blood serum.
The fluid of the enema itself stimulates the visceral nervous system promoting peristalsis and the transit of diluted toxic bile from the duodenum out the rectum.

Because the stimulation enema is retained for up to 15 minutes, and because all the blood in the body passes through the liver nearly every 3 minutes, coffee enemas represent a form of dialysis of blood across the gut wall.

Coffee enemas are safe when used within the context of the combined regime of the Gerson Therapy. Dr. Gerson's stated intention in supplying a sodium restricted, high potassium, high micronutrient diet of fruits, vegetables and whole grains, was to supply all nutrients, known and unknown, which are necessary for cell respiration and energy production. High potassium, low sodium environments tend to return cell macromolecules to normal configuration states and to improve water structuring and water content. The addition by the farsighted doctor of supplemental potassium salts as acetate, gluconate, and phosphate monobasic to the diet, in which malate is supplied by frequent use of apples, improves the efficiency of the tricarboxylic acid (Kreb's) cycle in mitochondrial energy production. The Kreb's cycle is a series of enzyme reactions in which the body uses carbohydrates, proteins, and fats to yield carbon dioxide, water and energy for organ functions.

Animal protein restriction, employed by Dr. Gerson as a temporary aspect of treatment for his degenerative disease patients, was observed even in the late 19th century to aid in the reduction of cellular edema. Administration of high loading doses of thyroid hormone and Lugol's solution result in multiplication of mitochondria, which have their won DNA and RNA and replicate independently of the cell. Thyroid is known to improve cell oxidation of sugars and therefore ATP production so that cell energy is markedly increased.

These numerous treatment mechanisms, including coffee enemas proposed by Dr. Max Gerson achieve numbers of physiological benefits. They:

# Reduce blood serum toxins to eliminate chronic challenge to damaged normal cells (macromolecules),
# Improve cell potassium ion content,
# Reduce cell sodium content,
# Reduce cell swelling through improved water structuring,
# Increase cell mitochondria count and activity,
# Supply micronutrients necessary for cell energy production and repair.

For a person attempting to cope with any form of chronic or acute illness occurring from some degenerative disease, the achievement of low blood serum toxin levels by the regular administration of coffee enemas is basic to achieving increased cell energy production, enhanced tissue integrity, improved blood circulation, boosted immunity, better tissue repair, and cellular regeneration. All of these advantageous physiological effects have been observed clinically to result from the administration of the combined regime of the Gerson healing program. Unquestionably, taking coffee enemas is among the most vital aspects of the Gerson Therapy


 

 

 

 

 

 

 

 
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