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Re: Essiac and Heart Medication
 
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Published: 16 y
 
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Re: Essiac and Heart Medication


With a PSA of 22 it's a sign that something has to be done, and soon.  Anything over about 4 is a concern.  My brother had chemo on his prostate cancer and it adversely affected his colon.  I personally would never use chemo.  I'm a long-term prostate cancer survivor (discovered during a TURP) and my last PSA was .7   I still have my prostate and attribute it to my long-term ingestion of raw garlic.

There's another very natural food source/herbal that is known to kill cancer and that is turmeric.  It has so many other benefits that I've incorporated it into my supplements.  There is some question about whether it can survive the digestive process and still be beneficial but those in India have a much lower cancer rate than the rest of the world.  (They are primarily vegetarian too.)  As an aside, not too long ago a couple of U. S. doctors tried to patent turmeric and the Indian government successfully sued them to block the patent.  The original patented cholesterol medication is simply the main ingredient of red yeast rice which is just as effective.  Americans and the almighty dollar.

http://www.digitaljournal.com/article/281220

Scientists believe they have found a curry compound that can kill cancer cells within 24 hours and could possibly be used as an anti-cancer treatment.
After speaking with several Indian cooks since being introduced to the cuisine of Indian food, all of them verify the same thing: ingredients in many Indian dishes can kill a lot of ailments such as heartburn, heart disease and even illnesses in the liver. Now science has found something even better, according to Press TV -- anti-cancer compounds within curry.
Scientists have discovered, as Reuters reports, that the curry spice turmeric can kill many cancer cells. At the same time, a study published in the British Journal of Cancer has found a correlation between curcumin, another compound found in curry, and treatment of arthritis and dementia.
The Sun notes that the main problem, however, is that as soon as the food is digested it loses its anti-cancer contents......

Rest of story at the link

 

 

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