Hollywood: Liver cleanse drink for a purifying diet
I used the following drink leading up to my first cleanse. I used to chew cloves during the day to combat the garlic. People said they couldn't smell any garlic on me (only once when I accidentally burped in the direction of my friend!).
From "Herbs of Grace" by Farida Sharan.
Mix 3 to 4 TBSPNs pure cold pressed, organic almond, olive or sesame seed oil in 6 to 8 TBSPNs (twice the oil amount) of fresh squeezed lemon juice. Add fresh Ginger juice and grapefruit, orange or tangerine juice to taste. Blend with 3 to 6 cloves of Garlic. Drink and follow with a herbal tea containing Licorice, Anise, Fennel, and Fenugreek (simmered together over very low heat) then add Peppermint and Violet leaves. Infuse until mixture is cool enough to drink. Chew the citrus seeds in the mouth for 15 minutes to gain the benefit of enzymes, vitamins, and minerals. The bitter essence is helpful to the liver and also helps relieve any Garlic odour especially when used along with Parsley or whole Cloves. Do not take food with this cleanse drink.
During healing programs avoid all cooked and fried oils as they put too much stress on the liver. Take the liver cleanse drink daily. Do not use the drink on a daily basis for longer than a month. Take a break for a couple of weeks then use it again.