Myth? Re: Life Cycle of Microbes – Part 1

Do you think there is some merit to this? That bacteria or cancer cannot live in a high pH environment? Really?

The blood pH does not fluctuate much; so the only influence of baking soda must be for the GI tract. Right?

That is why I'm taking MMS. Sodium chlorite activated with lemon, lime, or ACV becomes chlorine dioxide. This is a very high pH; but brought down with the activator. Still it is high, I think. Tweet