Re: Non-Alcoholic Fatty Liver Disease from 21stC high-carb diet

" * something NEW about the "processing" - maybe the additives, or processing that gets more product from each tonne of grains or rice etc. They keep mentioning "processed potatoes", but even fresh graden potatoes are the same starchy content as processed ones, just that processed potatoes are minus the chemicals/radiation/g.m.'s for shelf life. [yes, they can use radiation now, and not tell us on the labels]. "

Was wondering if this type of processing that they¨re talking about could also be genetic manipulation along with the other types of processing that you mentioned... or a combination of all.

Its SAD that the american people who have elected this man to "look after their interests! sell them this BS!