There is a whole area of food digestion problems few people know anything about. This is "food intolerances" first described by Dr. Abrams of Stanford University around 1900 and followed up by Dr. O. G. Carroll, N.D. from Spokane, WA. This involves enzyme deficiencies and the resulting failure of digestive breakdown. http://www.truthquest2.com/drOGCarroll.htm Follow the Dr. Dick "His Story" link for an example of the devastation undiagnosed food intolerances can cause. I'm a living witness. "Indigestion" nearly killed me.

There are countless people in the world with undiagnosed allergies or intolerances to dairy, grains, and dairy+grain (combined intolerance), such as my own daughter. Stick with vegetable soup and add one thing at a time. Food intolerances are NOT immune-mediated, so you don't get the same kind of obvious reaction as you do to immune-type allergies. Only the O.G. Carroll Food Intolerance Test (or Carroll Food Intolerance Test) can determine enzyme deficiency problems that can kill you while your M.D. is still scratching his head and looking at the symptoms instead of the causes.