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Lettuce Starts!
Press Release that noted launching
of Enchanted Garden "Organic Celebration!"
local organic food project in 2005.
Date: 10/24/2006 12:49:48 PM ( 18 y ) ... viewed 2906 times 10:30 AM
October 24, 06
Leslie holds the Red ribbon
and Peter Malanovich, of the HIlton San Diego
Resort, cuts it
welcoming "Organic Celebration
at the Hilton!" On the same day, as this ribbon cutting ceremony,
The Hilton Chain signed on as a member of the Green Lodging
Program in a concurrent event at the same hotel. The State
of California wants to spend its $50 million a year travel budget
on hotels that support "Green" travel. The Hilton joined the program
on the day that "Organic Celebration!" began at the Hotel.
Some said it couldn't be done!
This is the Press Release that came from
the Hilton San Diego Resort PR department
when we launched "Organic Celebration!"
in co-partnership with the Hilton.
Lettuce by Joe the Farmer was grown
for three days of locally grown organic lunches
served during the International Feng Shui Conference,
August 5-8, 06.
Chef Hermann Schaefer and I received Earth Awards, presented
by Earth Works at their Very Important Planet Ceremonies in 2006:
__
FOR IMMEDIATE RELEASE
CONTACT:
Rayna Fears
Hilton Hotels
619-275-8915
mailto:rayna_fears@hilton.com
Leslie Goldman
Your Enchanted Gardener
619.582.9669
PlantYourDream@cox.net
Hilton San Diego Resort Hosts
6th International Feng Shui Conference August 5-7, 2005
Sixty of the World's Leaders in Feng Shui Get Together for an Organic Celebration!
SAN DIEGO, Calif.--July 19, 2005-- Hilton San Diego Resort.
The five-day meeting of the International Feng Shui Conference will draw together an estimated 400 participants and 60 teachers in areas of Ecological Architecture, Solar and Green Designs, Space Clearing and Geomancy.
According to visionary Roger Green, "Practicing Shui involves a simple shift of attitude toward an Earth-friendly cosmology that serves life. Working together necessitates a vision of individual, communal, societal and global harmony. At this conference we aim to encourage collaborative learning, through the exploration and integration of all the living design and healing arts. Green, the conference developer, chose San Diego for the site because of its dream location as well as array of farm fresh foods available.
More and more people want to go Organic. Foods grown locally from San Diego's premiere biodynamic and organic farmers as well as "Heart and Soul" natural food companies will be served at the Hilton San Diego Resort during the 6th International Feng Shui Conference. "It only made sense to have the finest foods possible served at the conference,î said Leslie Goldman, who calls himself Your Enchanted Gardener. This special event program is named "Organic Celebrationî at the Hilton. The ìEnchanted Gardener's Lunchî is planned.
The Hilton's Austrian born, Executive Chef Herman Schaefer has been exposed to many organic foods and is now one of Southern California's top creative Chefs. He has been awarded seven consecutive Gold Medal Awards from the Southern California Restaurant Writer's Association. Chef Schaefer is known for introducing unique culinary concepts to the full service resort and spa, and he will partner with San Diegos Leslie Goldman, Your Enchanted Gardener, to link some of the freshest and finest locally grown organic foods with the Hilton's Bayside Terrace Grille Restaurant.
Goldman, who teaches that "Not knowing who is growing your food is like being intimate with a stranger," specializes in cultivating friendships with San Diego organic farmers at his local Farmers' Markets. He seeks out and honors Natural Food Industry products that he esteems for not only their outstanding quality, but are because they are backed by producers whose products reflect the Heart and Soul of their creators.
The Rodriguez family fourth generation of organic growers is growing foods specifically for the International gathering. "A top chef enjoys the finest of ingredients for his menus. My goal is to deliver to Schaefer varieties of foods that have never been served before in a commercial setting.
The end result I am seeking here is to further establish an on-going alliance between local farmers and the Hilton," Goldman stated.
We wanted to work with the Hilton. They are very Avant Garde when it comes to inviting in new innovations."
Among the esteemed participants at the International Conference are:
Janus Welton, a design principal of Eco-Arch DesignWorks, combines a thorough knowledge of Feng Shui with Environmentally Sustainable Planning, Architecture, and Interior Design. Welton will be signing her new book, "The Living Elements of Healthy Building Design" http://www.www.JanusWeltonDesignWorks.com/ecodesign/index.htm
Patricia Michael, Environmental Consultant, has more than twenty years experience using a whole-systems approach to†ecological Landscape and site design, and organizational dynamics and development. One of her specialties is "Greening" commercial and residential spaces. She helps clients save money, protect the environment, and enhance the enjoyment of the space.
http://www.PatriciaMichaelDesign.com
To view the International Feng Shui Conference Program please see:
http://www.fengshuiseminars.com/conferences/speakers.html
Speakers:
Richard Feather Anderson (USA), Carol Assa (USA), Anthony Ashworth (AUS), Susana Bastarrica (USA), Nancy Bennett (USA), Michael Borden (USA), Tracy Boyce (USA), Manu Butterworth (UK), Carol Cannon (USA), Karen Rauch Carter (USA), R.D. Chin (USA), Gareth Cole (AUS), Terah Kathryn Collins (USA), Enzo Cozzi (Chile), Ralph & Lahni DeAmicis (USA), Eric Dowsett (AUS), Karen Erickson (USA), Melanie Ferreira (USA), Doris Fortwengel (Germany), Sylvia Galleguillos (Chile), Leslie Goldman (USA), Barry Gordon (USA), Roger Green (NZ), Martin Gray (USA), Susan Haifleigh (USA), Peter Holmes (USA), Christan Hummel (USA), Marina Lighthouse (USA), Carol Hyder (USA), Jain (AUS), Yasha Jampolsky (USA), Vic Ketis (AUS), Dak Kopec (USA), Christian Kyriacou (UK), Meihwa Lin (USA), Mei Jin Lu (USA), Evana Maggiore (USA), Patricia Michael (USA), Cynthia Murray (USA), Robert Nations (USA), Riki Newell (USA), Jonathan Ng (China-USA), Lyn Palmer (USA), Victoria Phillips (AUS), Steven Post (USA), Marta Povo (Spain), Joanna Cruz Rehaag (Costa Rica), Ronald Quinn (USA), Dr. Rob (USA), Bruce Rosenblum (USA), Robert Sachs (USA), Sara Schroerlucke (USA), Stephen Scott (USA), Mary Shurtleff (USA), Kailyn Skye (USA), Alex Stark (USA), Edgar Sung (USA), Elliot Tanzer (USA), Jeannie Tower (USA), Marolyn Toule (USA), David Twicken (USA), Linda Varone (USA), Janus Welton (USA), Seann Xenja (USA), Holly Ziegler (USA)
The venue is absolutely fantastic, right on the beach,
all rooms with natural light.
Described as one of the best venues
in the USA to hold a conference.
We have negotiated greatly reduced prices
for the hotel accommodation
and are organising along
with the Hiltons Chef lunches featuring
locally grown produce.
This will be the 6th International Feng Shui and Ecology Conference sponsored by Roger Green (Prague, Melbourne, New England, Zurich, San Luis Obispo are the previous).
Meal Plan, featuring locally-produced organic foods
specially sourced by Leslie Goldman
and prepared by Hilton chefs (click here to learn more) - $100.00
http://www.lesliegoldman.com/Feng_Shui_Conferences/id4.htm
The Hilton San Diego Resort, a landmark on San Diego's Mission Bay aquatic park since 1962, offers spacious bay front accommodations and garden view villas with patios steps from the sand. Designed as a vision of Mediterranean splendor, the hotel has six villas and one tower spread over 18 lushly landscaped acres. The hotel is near SeaWorld San Diego, minutes to Old Town, the world-famous San Diego Zoo and the historic downtown Gaslamp Quarter, offering convenient access to Interstate 5 with the San Diego Airport just ten minutes away. Whether your travel plans are for business or pleasure, the Hilton San Diego Resort is the ideal location to experience the essence of San Diego. Visit web site at http://www.sandiegoresort.hilton.com or call 1-800-HILTONS for more information and room reservations.
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