Date:   8/24/2003 5:51:40 PM ( 21 y ago)
Hits:   3,876
URL:   https://www.curezone.org/forums/fm.asp?i=617330

Thanks Anja,

You gave me some good ideas. As for the lacto fermented stuff, I've never even tried sauerkraut! I do love pickles and mustartd though, so the sour taste may apeal. I think I will stick to the basics for awhile. I just re-read the food mixing and it is finally sinking in (maybe that's 'cause 2 kids are asleep!) Anyway, I am going to try the cauliflower/carrot/tarragon soup for dinner. Have you tried any other recipes in the book besides the kasha loaf (that one was one I wanted to try). I was wondering about the crouquettes and crackers. Any recipes you've had great success with as far as the grains go, I would love to hear. I haven't used any of those except the buckwheat for pancakes and cereal! Hope your veggies come out great! Lauri
 

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