Food additive E339(ii) 
#26795
20 y
11,636
J.Crow’s® Lugol’s Iodine
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Original Hulda Clark
Hulda Clark Cleanses
Can anyone tell me what the stabilizer E339(ii) added to UHT goat milk is and if it has known adverse effects on human health?
Following the advice from dr Clark's books, I had adopted it as food for my old ailing mother until I noticed that the few brands around supermarkets in Italy and France all contain it.
Why is it necessary? Can't goat milk be free of stabilizers?
Thank you very much.
A student of the Clark system- Re: Food additive E339(ii) Johnny Vegas 20 y 11,205
- Food additive E339 = Sodium Phosphat... Webmaster
20 y
13,856
J.Crow’s® Lugol’s Iodine
Free S&H.Restore lost reserves.J.CROW’S®Lugol’s Iodine Solut...
Energy Awareness Course
Use CureZone kode to get a free session!
Original Hulda Clark
Hulda Clark Cleanses
This is a reply to # 607,804Sodium Phosphate is not considered dangerous additive.
The worst problem with milk is that it is pasteurised and homogenized.
Up to 45ml of Sodium Phosphate is use to induce diarrhoea before surgery.
If used as food additive, amounts used are far below, not more then 1 - 2 ml per liter.
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