My mom got diagnosed with covid19 2 days ago. No symptoms, no fever, nothing. She's 64. For the past 50 years she's been suffering from hepatitis C which she only found out about 2 years ago. Since she's a health worker she had to take a vaccine 2 weeks ago. Any advice on diet or other things that can be done to protect her from any complications ? How does one virus interact with the other? Does anyone have any info?
I would not want to be deficient in vitamin A, C, D, zinc with C19 and the vaccine. Learn about vitamin A--retinol vs carotenoids, issues if pregnant, etc.