From a quick scan of the page it looks like a winner unless they add stuff to the packaged product. The most commonly used salt that I and many others have found and is the most palatable for the SWF (Salt-Water-Flush) aaaand that you can also find at most "local" healthfood stores is the grey Celtic Sea Salt . I and many others have found it to be much mellower less astringent and muuuuuch more palatable than any of the white Sea Salt s.
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From a quick scan of the page it looks like a winner unless they add stuff to the packaged product. The most commonly used salt that I and many others have found is the most palatable for the SWF (Salt-Water-Flush) and tha you can find at most "local" healthfood stores is the grey Celtic Sea Salt . I and many others have found it to be much mellower less astringent and muuuuuch more palatable than any of the white sea salts.

I agree completely with Pepe. I've
been eating Celtic Sea Salt for
years. It's a pristine product that
contains more than 90 nutrients
which our bodies require.

The company that makes it is called
A Grain of Salt. The CEO is Selina
Delangre, the daughter of the man
who brought Celtic Sea Salt to
American. She and her daughters
also sell a lot of pther fine
products. The catalog is fascinating.

Their webssite is:

www.celtic- Seasalt .com
The phone # is 1-800-867-7258

Blessings,

Owen

If anyone lives on the west coast or in one of the states fortunate enough to have Trader Joe's stores, on occasion they bring in 15 oz. jars of coarse grey salt from France. Yes. it's just like the Celtic Sea Salt , it's absolutely wonderful and sells for a mere $4.00!
The trick is to buy as much as you can, because it's not always available. In my case, I travel back and forth between east and west coasts, so I lug enough jars back to last me until my next trip and to give away to friends. That makes for a pretty heavy suitcase, but it's worth it!