I have no experience with flushes but I read that epsom salt can relieve gall bladder pain on its own. Hope this helps or somebody more informed chimes in.

i was just thinking about chiming in with doing some epsom salts and see if that frees it up and i see mike beat me to it.

i only recommend the hulda clark flush. one must test the waters with epsom salts first because some people just dont do well with it. also, one can be in need of magnesium and soak it up before it loosens the bile duct.

i dont know whats involved in the moritz flush but if it doesnt involve epsom salts then i would say you could do that right away. dont chince on the eospm salts. it is your friend and key to a successful flush.

a flush or two is on my list of things i need to do, too. no pain though. thats tough to handle as i hear it hurts like a spear going through you.

if i were you i would hit some epsom salts for starters and them a couple of days of apple juice and coin grass or whatever and then do a flush sunday night. follow the hulda clark recipe exactly. take more epsom salts in the morning and then lots of water.

happy flushing.

If you are going to use Andreas Moritz recipe, then follow his instructions. I don't know what all it entails, but I get the best results when I fast for three days on apple juice and then drink a pint of 50/50 olive oil and lemon juice right before bed time. Maybe somebody knows how often Hulda Clark recommended that you do them... Seems like it was either once a week or once a month. I can barely bring myself to do it once every few years.

Andreas has some good ideas about why problems may remain after a liver flush and gives some good tips here:

http://www.youtube.com/watch?v=hfaychanV48

if you're in pain then you should do another flush right away.

the recommendation to wait 2-4 weeks is the norm. but this doesn't apply to everyone and definitely not when you are in pain.

some people also have eliminated pain with apple cider vinegar.