Fret not, be patient.

As I've said many times on this website, there is simply no such thing as soggy cereal. The 'soggy cereal' cult is at it again, and they will stop at nothing this time to make you believe what they want.

First, can you provide one shred of evidence for you claim?

LMFAO I didn't think so!

What you are seeing is a reaction between the saponins in the cereal and the kirlian energy residue left over from the cereal press. It is well known in scientific circles that kirlian energy and cereal saponins create excess moisture.

This has nothing to do with the added milk that the 'sereal cult' likes to babble on about.

Do you need a lesson in debating?

In fact it is actually very dangerous to convince people of this so called 'soggy cereal' as someone might actually not use any added liquid and then choke on their cereal. I have seen this happen when i was 14 years old working in allopathy.

try Grape Nuts