chrisb1
Yes golthing of course,
Iodine should play a major part in nutritional fight against cancers.
Re' fasting and pancreatic cancer?
Cancer of the Pancreas as you know is a very aggressive form of cancer, and where time is of the essence, but I wouldn't place my hopes on long-term survival just by fasting, but with an overall nutritional approach.
I am not an expert in cancer or its treatment (except Leukemia perhaps) so I would ask more knowledgeable folks such as Tony Isaacs. I would place my hopes on alkalinity and re-oxygenising the body: Cesium chloride would be my first choice along with the Budwig protocol with green organic juices, all of which preceded by a water-only-fast for cleansing/healing and to strengthen my immune system to kick-start the above.
The alternative cancer researcher, William Donald Kelley, said......
"... However, a cancer patient should never give up all protein, as they might be tempted to do when they first learn that too much protein in the diet prevents the pancreas from ridding the body of cancer. The pancreatic enzymes themselves consist of protein (amino acids), and unless the body is fed adequate protein, the pancreatic enzyme production will stop and the cancer tissue will make a very rapid growth. The total withdrawal from protein has been the fallacy of many cancer diets, such as the "Grape Cure." This is also the reason these diets have worked so well for the first few months - no protein - thus freeing the pancreatic enzymes to digest the cancer. Yet, over prolonged periods of total abstinence from protein, the pancreas fails. Proper balance and regulated intake is the answer."
Best.
Chrisb1.