Not really,I like sprouted sesame seed milk sweetened with dates or honey.Then there is the nut milks which are more full bodied and loaded with nutrients and caloric value.Beans are okay in moderation and if you choose to use soy milk make it yourself.Soy milk in the stores is processed garbage compared to freshly made.I like a almond,brazil nut milk and sometimes I splurge and add macadamia nuts.Good stuff.

I think it is, it has nothing like garlic type of issue that it can kill germs etc