Re: GMO foods created to market chemicals.

Mutations manifest in humans from iron poisoning, the same is said for food. They have changed the composition of iron so that it is easily accessible for plant uptake, while degrading substances that are naturally bound to iron in some food plants.

Most iron in the soil is chemically bound, so they have changed the iron to make it available for plant uptake. As such, it is bio-available when eaten by humans -- pure poison.

They have made copper unavailable and iron bio-available. They have reversed the role of copper and iron. Bio-available copper is THE nutrient and antioxidant that neutralizes & mobilizes iron out of the body.
That is why they have made copper unavailable and iron available. The idea is to load us up with iron while depleting copper status.

The cause of DNA damage is IRON poisoning & copper deficiency.

Genetic Modification IS genetic damage, also referred to as genetic mutation.

So now it is clear you understand. They over complicate with their nonsense sciences, to confuse the general population & to elevate themselves above everyone else. Their sciences and research are fraudulent.

Their degrees and credentials are fraudulent.

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