Meat Food Lists
Food Lists - The Blood Type Diet
(Trademark of
Peter J. D'Adamo, ND)
Food lists are based on the work of
Peter J. D'Adamo, ND.
CureZone is not
affiliated with or sponsored by
Dr. D'Adamo.
Food list symbols description:
A = Avoid
B = Beneficial
N = Neutral
N/B = Neutral/Beneficial
O = Occasional
R = Rare
U = - = Unknown
Meat |
A |
AB |
B |
O |
Bacon/ Ham/ Pork |
A | A | A | A |
Beef | A | A | N | B |
Buffalo | A | A | N | B |
Chicken | O | A | A | N |
Cornish Hens |
O | A | A | N |
Duck | A | A | A | N |
Goat | A | A | U | N |
Goose | A | A | A | A |
Heart | A | A | A | B |
Lamb | A | B | B | B |
Liver (Calf) |
A | O | N | B |
Mutton | A | B | B | B |
Partridge | R | A | A | N |
Pheasant | A | O | O | N |
Quail | R | A | A | N |
Rabbit | A | B | B | N |
Turkey | O | B | O | N/B |
Turtle | A | A | A | N |
Veal | A | A | N | B |
Venison | A | A | B | B |
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