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Dr. Price On Sacred Foods
(Chef Jemichel ~ The Chef-Doctor)
In "Nutrition and Physical Degeneration" Dr. Weston A. Price states: "The liver is so sacred ..."
Date: 12/31/2009 2:50:15 AM ( 15 y ago)
"Anglo-Egyptian Sudan has an area approximately one-third that of the United States. It is traversed throughout its length from south to north by the Nile. There are several tribes living along this great waterway, which are of special interest now owing to their close proximity to Ethiopia. There are wonderful hunters and warriors among them. In hunting they use their long-bladed spears almost entirely. The shores of the Nile for nearly a thousand miles in this district are lined with papyrus and other water plants to a depth of from several hundred yards to a few miles. Back of this area the land rises and provides excellent pasturage for the grazing cattle. These tribes, therefore, use milk, blood and meat from cattle and large quantities of animal life from the Nile River. ... I was particularly interested in their food habits both because of their high immunity to dental caries which approximated one hundred per cent, and because of their physical development. I learned that they have a belief which to them is their religion, namely, that every man and woman has a soul which resides in the liver and that a man's character and physical growth depend upon how well he feeds that soul by eating the livers of animals. The liver is so sacred that it may not be touched by human hands. It is accordingly always handled with their spear or saber, or with specially prepared forked sticks. It is eaten both raw and cooked."
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