Date:   11/13/2006 5:04:49 AM ( 18 y ago)
Hits:   1,452
URL:   https://www.curezone.org/forums/fm.asp?i=772605

The lid doesn't necessarily need to be tight.

BUT, the vegetables must not be exposed to air or have any air pockets, thus the need to have the lid pressed down onto the material either with a rock weight, or screwed down and checked every couple days.

Also, another key is a consistent temperature and not too warm. If the temperature fluctuates too much will mess things up.
 

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