Date:   8/31/2006 1:41:57 AM ( 19 y ago)
Hits:   3,121
URL:   https://www.curezone.org/forums/fm.asp?i=726819

This from the site with the brix charts http://crossroads.ws/brixbook/BBook.htm#Neilson%20chart
[scroll about 1/3 of the way down]

"commercial milk tends to run about 10-11 brix, whereas the very best milk can run up to 20 brix"

I'm sure I saw something about olive oil as well. I have been testing various olives and they have read between 6 and 9 brix. I haven't tested any dairy as I don't use it but I would be interested to hear about others results.

Nicole
 

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