Date:   9/1/2002 7:50:17 PM ( 22 y ago)
Hits:   2,048
URL:   https://www.curezone.org/forums/fm.asp?i=68249

another way of making essene bread, quicker and easier too.
enjoy


ESSENE BREAD
3 cups sprouted wheat
1/4 cup raisins

Grind sprouts in meat grinder. Add raisins. Form into a loaf on a non-stick
baking sheet. Bake at 225 (F) for 2-2.5 hours. Cool before serving. Yield:
8 slices.

 

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