Date:   11/4/2005 8:28:37 PM ( 19 y ago)
Hits:   5,179
URL:   https://www.curezone.org/forums/fm.asp?i=663142

I agree on the carob.. I also mix in almond butter, and ground flax and sesame seeds. then to thicken this up even more I toss in enough oat bran to form a dough.the dough needs to be cooled in the refrig for 30 minutes or so and then rolled into balls. I store it in the refrig .my variation worth sharing! enjoy!
 

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