Re: Beet Kvass question by Zakefir ..... Nourishing Traditions Support
Date: 11/19/2005 5:37:20 PM ( 20 y ago)
Hits: 2,495
URL: https://www.curezone.org/forums/fm.asp?i=660975
We need to boil the water we use. I live in a town that does not fouridate or chlorinate. I still boil the water I use for any laco fermenting. Maybe using too much culture? Hope you figure it out. I've never experienced this.
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