Date:   11/9/2004 10:13:15 AM ( 20 y ago)
Hits:   2,265
URL:   https://www.curezone.org/forums/fm.asp?i=384723

Shelley,

Since I'm at work all day and school at night, is Kichadi something that can be reheated? I don't have a microwave at home, but that's all we have at work. i.e. can I make a batch on Sunday to last me until Wednesday? Or must it be made fresh every day? I know fresh is best, but right now with my schedule, to have it for breakfast, lunch and dinner each day, that is impossible.

Thanks!

PowerPuff
 

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