Date:   11/8/2004 9:56:45 AM ( 20 y ago)
Hits:   1,979
URL:   https://www.curezone.org/forums/fm.asp?i=384720

Hi,
I just read your post and was wondering if you could tell me why white bread is tolerated better then whole grain.

I have gluten intolerance and prior to discovering this I noticed that my 'healthy' whole wheat bread made me cramp but when I 'cheated' and ate my hubbys white bread I didn't cramp.
Now that I have done a lot of healing, I also tolerate sprouted and fermented grains/breads. But even a bite of whole grain or partial whole grain will make me cramp for days.

 

<< Return to the standard message view

fetched in 0.02 sec, referred by http://www.curezone.org/forums/fmp.asp?i=384720