Date:   8/10/2006 3:20:18 PM ( 19 y ago)
Hits:   9,911
URL:   https://www.curezone.org/forums/fm.asp?i=31058

Right now I use Food for Life Ezekiel 4:9 Organic Sprouted 100% Whole Grain Flourless Bread, and they mention on their (www.foodforlife.com) that their breads are baked over 250°. I would love to know if their are any commercial sprouted breads that are baked around 150 or lower, but I wouldn't guess so because it wouldn't seem very commercially viable given how long it would take to mass produce slow baked breads at low low temperatures.
 

<< Return to the standard message view

fetched in 0.02 sec, referred by http://www.curezone.org/forums/fmp.asp?i=31058