Date:   1/16/2006 1:47:31 PM ( 18 y ago)
Hits:   6,294
URL:   https://www.curezone.org/forums/fm.asp?i=297113

not sure about the cooking thing but be careful about vinegar. a lot of fermented/pickled foods are made with vinegar. that is why i was told to make my own fermented foods - homemade are good for candida - store bought are usually bad because of the vinegar and other ingredients we can't have.

the kimchi i got is vinegar and dairy free. do you have a whole foods near you? they sell it. kinda expensive for a little jar though. that is why i am going to make it myself when i get the time.

does anyone else know about the cooking thing?
 

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