Date:   5/13/2015 3:01:41 PM ( 9 y ago)
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URL:   https://www.curezone.org/forums/fm.asp?i=2253151

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A lady that I dated for a short time a few years back told me that her chemo-therapy had saved her life from leukemia. When I asked her what the chemo was that she took she told me. I immediately replied back "Did you know that that particular treatment has been proven not to work for leukemia?"

Of course, her reply was "it worked for me". So, I inquired, "Are you sure that you did not make a change in lifestyle or nutrition that might have done this?" She replied "No, I did not make any changes".

A short time later, she stopped and replied, "You know, there is something that did change. I never liked spicy foods, especially Mexican, but, one day after chemo-therapy, I went across the street to a Mexican restaurant and had lunch. After that, every time that I went to chemo, I would go afterward and have Mexican and love Mexican to this day."

The most important point that I can say is that nutritional factors are significant in the development of cancer and therefore, in the elimination of it.

Tumeric, Cumin, hot peppers, onions, garlic, Asparagus, Broccoli and other brassicas, horse-radish, and numerous other foods that have a strong taste will make a difference.


 

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