Date:   4/12/2015 3:38:06 PM ( 9 y ago)
Hits:   3,830
URL:   https://www.curezone.org/forums/fm.asp?i=2247857

I had some very good chaparral, which I boiled for about an hour. It smelled like burnt rubber. I got pretty ill drinking it. I only had a few sips. When I discussed this with a local herbalist, I was told it shouldn't be boiled but just mixed with water at room temperature and after sits a while, it can be sipped. She said that boiling would bring out the resins that are toxic. I believe her!

Also, I have heard of recall of chaparral products due to death of users.

I would say use with caution.
 

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