Date:   3/21/2014 3:03:55 PM ( 10 y ago)
Hits:   2,634
URL:   https://www.curezone.org/forums/fm.asp?i=2160801

You're welcome, CLEW.

A pressure cooker, even in 2014, DOES need to be babysat.

Must keep a watch.

The All American is the thing for strictly sterilization purposes.
The engineering is superb.
No gasket.
It is that well built.

For food, today, I have a Fagor stainless steel.

A pot of beans in 22 minutes once pressure is reached.

Rubber gasket with a better safety protocol than the old Mirro (spelling could be off) gasket units.

And I cook plenty of black beans these days..... A financial downturn has actually revealed a silver lining in healthier living/cooking.

Compensation of a sort.

Just Be There in terms of a pressure cooker.
Never go away, get distracted.

NEVER leave one unattended.
That is a Good Rule to follow.
 

<< Return to the standard message view

fetched in 0.03 sec, referred by http://www.curezone.org/forums/fmp.asp?i=2160801