Date:   3/14/2013 7:27:08 AM ( 12 y ago)
Hits:   7,298
URL:   https://www.curezone.org/forums/fm.asp?i=2045524

Ringing in the ears is most likely caused from the candida release of acetaldehyde(alcohol-by product) from the metabolism of simple sugars(mainly)+ simple carbs. Acetaldehyde is a alcohol like substance that can cause nerve damage. Like clock work my ringing in the ears always got worst with the consumption of simple sugars. Candida die-off seemed to make the ringing worst as well. Foods that raise blood pressure seems to make the ringing worst as well...Excess caffeine, salt etc.... I think the high blood pressure does something with the nerves that causes the ringing to get  louder...My experience anyways.  I found that the lower my blood pressure is the ringing goes down with that. Hibiscus tea seemed to do a good job at lowering blood pressure and lowering the ringing in the ears. But I didnt care for the low blood pressure because it seemed to cause more lethargy.

Good link on Acetaldehyde management:

http://www.scribd.com/do...099776/Wondro-Inside-Out

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