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Re: Blenders, gaspacho & enzyme preservation. by grassman ..... Raw Food: The Vegetarian/Vegan

Date:   12/2/2012 7:45:23 AM ( 12 y ago)
Hits:   3,121
URL:   https://www.curezone.org/forums/fm.asp?i=2011927

Enzymes are either active inactive or in a state of decay.Whipping food in a blender exposes the enzymes and activates them.

When one swallows alkaline foods of the raw the enzymes are immediately inactivated by the acidic gastric enzymes.

It should keep for a couple of days.
 

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