Date:   9/16/2012 3:18:40 PM ( 12 y ago)
Hits:   2,712
URL:   https://www.curezone.org/forums/fm.asp?i=1986048

I've had ZERO affinity for sweets of any type, for at least 5 years.

There is a single grain called millet, that I was referring to, not as a general class. Millet was the main grain for quite some time, hundreds of years, in Europe.
 

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