Date:   6/13/2012 10:58:00 AM ( 12 y ago)
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URL:   https://www.curezone.org/forums/fm.asp?i=1950839

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Chiron,

Thank you so much to reminding us about Kimchi. I intended to try making it, but somehow it slipped out of my attention.
Do I understand well, that I do not have to add any bacteria to it? (the ones on the veggies will do it?) All I need is to cut the ingredients, put salt, keep air out and refrigerate?

DL
 

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