Date:   10/12/2011 8:12:50 PM ( 13 y ago)
Hits:   956
URL:   https://www.curezone.org/forums/fm.asp?i=1868734

I've been low-carb for 6 months, but I just went grain-free 3 weeks ago. Today it occurred to me that my heels aren't the hard, dry, peeling, grey heels I used to suffer. And my fingers aren't dry, either, no matter how often I wash my hands (I handle litter box chores, so lots of hand washing); I thought, gee, seems all the good oils I've been eating have finally been doing their work now that grains aren't getting in the way.

Imagine how good my blood vessels must be?
 

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