Date:   6/8/2011 7:53:12 AM ( 13 y ago)
Hits:   13,187
URL:   https://www.curezone.org/forums/fm.asp?i=1821250

Glad to hear you are doing so well, Wolf

Also thanks for that link to the mucusless diet.  I saw Dr Christopher's other things on the mucusless diet but never saw this one and it is good to refer people to when trying to explain the mucusless diet to them so I bookmarked it.

Parsley and especially parsley root is very good for the kidneys.

More on it here including Dr Christopher's recommendation for how much etc

http://curezone.com/forums/fm.asp?i=1224275#i

If making a tincture or tea or even fresh if you can find it try to make it organic or grow your own as this contain 7-10 times the phytochemicals and phytonutrients that prevent and cure diseases over conventionally grown.

I used parsley root tincture (with burdock organic tincture) on my mom at zero % kidney function and she called me shouting she was so excited and shocked saying "I took those tinctures you left and (she never did anything I recommended until I stopped two of her heart attacks in progress (actually three with cayenne) the story is here..I posted right after it happened

http://curezone.com/forums/fm.asp?i=920434

But, anyway, she called me shocked saying just a week before she died with zero % kidney function (hospital killed her 4 of us feel) "I took those tinctures you left (first time ever) and every time I have dialysis I am so sick I cannot get out of bed for at least a day and a half and I was not sick AT ALL. this never happened to me in 2 years of 3 times a week dialysis."

This after 15 years of trying to get her to try alternative health  finally convinced her to go on the incurables program and try other things I recommended ==unfortunately she had her 9th heart attack that week and noone gave her the herbs for heart attacks I left just as we were ordering the herbs we needed.

But this really showed me the power of parsley root. I also recommend parsley as Wolf says and did have that in my mom's program she never did.

I have seen parsley root (for eating, juicing and making your own tinctures (but not organic) sold at Meijers in the produce department..just saw it tonight.. It looks just like parsnips but has a parsley looking top attached to it like a white carrot but not feathery like carrot greens but just like parsley on top giving you both.

I first heard of it listening to one of Dr Christopher's tape where he told of his brother in law calling and saying if you want to see your sister one last time you should come tonight she will be dead by morning They never believed Dr Christopher though he had healed so many of serious illnesses or took herbs but the brother in law added .."and Ray can you bring your bag (herbs)."

When he arrived the sister was swollen to I think he said twice or more her size and very bad from dropsy and bright's disease and he gave her the parsley root.

He said by morning she felt so well she got up and fixed them breakfast and did not die. I remember telling this story to my mom who was very impressed. She almost listened to me then for a day or two.

So I would add that to the program of kidney patients.

A good and tasty way to get your greens and some parsley is this yummy raw spinach soup recipe.

Put in blender or vitamix

2 pounds of spinach

1 avocado

juice of 2 lemons (fresh preferred)

2 cloves of garlic

1/2 cup of parsley

braggs amino acids to taste --note can also use soy sauce or even better Nama shoyu (raw soy sauce they sell it at many whole foods stores)

You wont be getting the parsley but can also substitute cilantro or fresh dill which totally changes the taste. 

I made this tonight with dill and not quit e as good so I added some honey  mustard dressing to it and it was delicious.

Another way to get your parsley in is to make a green smoothie with it by adding with various fruits of your choice,

I have heard when juicing to keep parsley to only 1/4th of it as if you are not clean, it can detox too fast as it is very powerful for cleansing so wanted to pass that on.  You might want to space the green drinks throughout the day. Christopher also recommended (in addition to eating and drinking parsley tea; however, if you are on the save your life incurables program of Dr Schulze, you need to remember it is 100% raw but he did allow herb tea so maybe it would be ok if done moderately as a tea.

My favorite raw food (un)cook book is dining in the raw by Rita Romano who once was chef at Anne Wigmore's Hippocrates center and also owned 2 health food restaurants at one time. There are many tasty recipes but I am currently doing an index for the book (which also has cooked food recipes) as the index is not a good and complete one so I can better find recipes when I get a deal on certain produce and just finished the raw section and so I counted and there are 61 raw recipes with parsley in them some with fairly large amounts (1/2-1 cup)..plus it has so much more...raw soups and dressing and marinated and dehydrated and raw desert and sea veggies and nuts seeds and sprouted grains chapters.

You could also make the fruit greens smoothies with dandelion juice which is very beneficial for the kidneys and was recommended both by Dr Walker who lived to be 97 and is called the father of modern juice movement like Christopher is called the father of modern herbology.

Christopher who was Dr Schulze teacher and who originated the incurables program that Schulze intensified studied the works of Dr Walker. In large amounts, studies show Dandelion root to be equal to the drug lasix..it both reduces water retention and also is a blood cleanser. Of course, burdock root is particularly good for cleaning the blood as an alterative herb but especially good for the kidneys as Christopher said some alterative herbs work better for different organs.  Reading carefully his book, I felt burdock was the best and as I said it helped my mom even with zero percent function to feel better as I believe it was assisting the machine in cleaning her blood and in between treatments. the link I gave previously gives the amount you should take but this is a good way to get this green in you; however, I know the herb is given to help the liver via its bitterness so it might not help the liver if one mixes it with fruit and makes a green smoothie Victoria Boutenko style. maybe you could try the recipe above with the parsley and dandelion as they are not that palatable juiced alone but I leave that to one's own discretion. Maybe one could try it and see if it helps with water retention when it is made with fruit or in the raw soup above. 

Here is that link again

http://curezone.com/forums/fm.asp?i=1224281#i

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