Date:   1/5/2010 10:31:22 AM ( 15 y ago)
Hits:   2,554
URL:   https://www.curezone.org/forums/fm.asp?i=1549854

This makes me happy, Fledging!

I make soups similar to this all the time. In fact, right now I am roasting a pan full of carrots, sweet potatoes, garlic cloves, sliced shallots, fresh ginger, cayenne pepper, salt, pepper, and olive oil. In about 20 more minutes, I'll puree all of this with a few springs of fresh sage and vegetable broth. Yummy!

And he's not kidding, everyone. These soups work in wonderful ways :)



 

<< Return to the standard message view

fetched in 0.00 sec, referred by http://www.curezone.org/forums/fmp.asp?i=1549854