Date:   10/21/2009 9:50:10 PM ( 15 y ago)
Hits:   29,953
URL:   https://www.curezone.org/forums/fm.asp?i=1511665

 Thanks for your reply. No my response to fermented foods is not bloating its more like a drunk feeling like when I have accidently eaten something with yeast or sugar in. I feel like I cant think straight!

Fermentation of sugars will also generate some alcohol.

I will certainly look for those yucca roots I really havent noticed those for sale here in UK nor the prickly pear but I can ask around.

I did not realize you were in the UK. You will likely have trouble finding both as these are both desert plants and they are not likely to be exported overseas. Both can be found from herbal suppliers in powder form though, which is another option. The prickly pear will be under the name nopales.

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