Date:   8/13/2009 10:16:18 AM ( 15 y ago)
Hits:   20,201
URL:   https://www.curezone.org/forums/fm.asp?i=1471988

I find this really fascinating, but ultimately still confusing. I was googling this because I've recently been trying Simoncini's sodium bicarb protocol for Candida and whilst I thought it was helping, I've recently had 2 episodes in a month of food poisoning... coincidence or a sign that my digestive tract was too alkaline to support any remaining good bacteria perhaps?? After all I'd never had food poisoning before...

BUT how come Mg chloride spray (pH 7- neutral) got rid of my ringworm on my feet (if skin is supposed to be slightly acidic, why did a neutral/alkaline solution get rid of it?) and sodium bicarb cause die-off?
 

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