Date:   7/10/2009 8:02:01 PM ( 15 y ago)
Hits:   3,680
URL:   https://www.curezone.org/forums/fm.asp?i=1453855

The kind I see at the pharmacy for disinfection is stabilized with phenacetin which is not something you'd want to ingest(it's hepatoxic).

Do you use 'food grade' H2O2 (Hydrogen-Peroxid) and if yes, where do you get it?
 

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