Date:   6/20/2009 2:32:31 PM ( 16 y ago)
Hits:   1,548
URL:   https://www.curezone.org/forums/fm.asp?i=1441476

You don't need to put a lot of CS in the milk.Tablespoon should be enough.
Some of CS info says a tablespoon of CS will make pond/lake/ditch water safe to drink.
Hulda Clark talks about using a double boiler to kill the microbes that get in it when bottled.I usually put a ounce or so in a gallon.
If its working or not,i have know idea.
Isn't hurting nothing or taste.

 

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