Date:   9/20/2008 1:20:51 PM ( 16 y ago)
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URL:   https://www.curezone.org/forums/fm.asp?i=1261586

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Vulc, please expand on /or reference the biochemical value of brassicas or other goitrogenic veggies with respect to the thyroid.

I have been trying to research this. My understanding is that societies that consumme too many goitrogenic vegetables make themselves vulnerable to thyroid disease.

CS
 

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