Date:   7/16/2006 1:50:05 PM ( 18 y ago)
Hits:   3,557
URL:   https://www.curezone.org/forums/fm.asp?i=115719

do you think this (below) is just the standard line that (herbal) manufacturers like to spin, in order to assure selling a "standardized" product?

SUMMARY (Provided by Dr. Satyan)


2. The process would selectively bring out fulvic acids, which are the beneficial components of Shilajit humus. Furthermore, the content of fulvic acid (Not less than 20 %) would be maintained from batch to batch which will be equiactive biologically. Fulvic acids occurs with microporic voids (200 – 500 microns.) and act as “carrier molecules” to small molecular weight substances like DBP.

3. The processing would remove the high molecular weight, Humins, which cannot be utilized by our body.

4. The extraction process would remove polymeric semiquinone free radicals from the Shilajit humus. Free radicals are responsible for causing damage at cellular and molecular levels.

5. The extraction process would also ensure the removal of mycotoxins and mycotoxin producing fungi and assure safety to the recipients ingesting Shilajit.

6. Standardization of Shilajit to 20 % fulvic acids and 1 % DBP would ensure a consistent nootropic activity, enhanced immunomodulation and very effective antioxidant activity, the three attributes responsible for slowing the aging process.

after all, plain powdered herbs and kelp...etc. are not processed and 'standardized'
whereas the patented products are.

really curious



 

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