Date:   6/26/2003 1:39:10 PM ( 22 y ago)
Hits:   1,840
URL:   https://www.curezone.org/forums/fm.asp?i=11214

More likely the cause for the difference in digestive time are the enyzmes.

Cooking/heating destroys the enzymes within the food thereby making the body work much much harder to digest. Please see the Enzymes page at The Doctor Within (http://www.thedoctorwithin.com/articles/enzymes_longevity.html) for further information.
 

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