Date:   10/14/2007 5:57:19 PM ( 18 y ago)
Hits:   2,322
URL:   https://www.curezone.org/forums/fm.asp?i=1020913

Thanks a lot for your input. Im just not good at getting the temperature environment right for the dough to properly rise. Do you have a trick how to assure that it turns out well every time? :)
 

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